Then and Now

This is a real treat for all the gin lovers - one of the best ways to deal with your thirst. And definitely a very beautiful and delicious way. This amazing cocktail was handcrafted by one of the most influential mixologists on the web Clay Kirkland (aka @wisecraft_mixology). If you are ever searching for inspiration, you must check out Clay's Instagram account, it has it all - fantastic recipes, stunning garnishes and glassware, booze reviews and much more.

Ingredients:

• 2 oz Chemist Spirits Gin
• 1/2 oz Aperol
• 1 oz Rainier Cherry-honey syrup
• 1/2 oz Lemon juice
• Angostura bitters
• Q Mixers Club soda

Instructions:

To layer the drink, shake the gin and lemon juice together and add to a glass filled with ice blocks. Add the syrup, add the Aperol and bitters, and then top with soda. Be sure to stir before consuming.

Don't stop just here, check out our collection of amazing cocktails from the best mixologists from all around the globe!